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Mushroom and Beef Blendability
Combine mushrooms and beef in recipes to bring another serving of vegetables to the plate, add volume to meals and extend portions. Lighten up family favourites like burgers, spaghetti, pizza and tacos by substituting a portion of the ground beef with mushrooms. Finely chopped mushrooms look similar and blend seamlessly with ground beef, so classics can be satisfying without losing taste or sacrificing texture.
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